Events & News

Upcoming events
published Thursday, January 28, 2016

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We look forward to the upcoming events where you have the chance to taste for yourself the balance and aromas of extra virgin olive oil of Il Cavallino, recently awarded large and prestigious awards.
 
EXTRALUCCA 2016 - LUCCA 13 and 14 February
The harvest 2015 is a year for great especially the territory of Bibbona, place of origin of extra virgin Il Cavallino.
The Cavallino Special Edition monocultivar Holm Horn comes to the judgment of experts and enthusiasts on 13 and 14 February 2016 edition of ExtraLucca, the prestigious event, now in its fourth edition and designed by Fausto Borella, Maestrod'olio Lucca, student Gino Veronelli. It comes with a credential of great prestige: the Special Edition of the Horn Holm 2015 was winner of the Crown Master oil 2016. The ceremony for the award will be at the Teatro del Giglio in Lucca on 12 February at 21.30.
On February 13, at Palazzo Ducale will see cooking demonstrations with Cristina Bowerman of Glass Rome, Michelin star, and Terry Giacomello dell'Inkiostro of Parma, vertical great wines (Pinot Blanc Terlan and Rancia Felsina), plus tastings of virgin oils and food products.
On February 14, however, will take place the performance of Leonardo di Carlo, Judge transmission BBC1 "The biggest confectioner", Giorgione of Gambero Rosso Channel, two vertical great wines and, for those who keep their health, a meeting with the Sara Farnetti nutritionist who will explain why a vegetable fried in extra virgin olive oil is a healthier diet and boiled vegetables.
All will be accompanied, again at Palazzo Ducale, tasting virgin olive oils and typical products of Garfagnana and Lucca, but also from the rest of Italy.
 
Where:
Lucca 13th and 14th February 2016 - Palazzo Ducale
Opening hours from 11.00 to 19.00
Free admission
www.extralucca.it
0583 495164
 
 
 
SOL & AGRIFOOD 2016 - VERONA April 10 to 13
Closely linked to the Vinitaly, it is a prestigious showcase aimed at promoting excellence olive and agribusiness on national and international markets. The 2015 edition was attended by 65,000 professionals from 80 different countries.
Between Oil Bar and tastings of olive oil, you can get a complete overview of the best international productions, all accompanied by tastings of food products of excellence, prepared by famous chefs.
 
Where:
Verona - VeronaFiere - Viale del Lavoro 8
Opening hours from 9.30 to 18.30
Only for specialized operators. Compulsory registration
www.solagrifood.com


 

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Via Paratino 43 - Loc. Case Sparse Pod. S. Giulia 57010 Bibbona (LI) Tuscany Italy
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